Sauverny lentils

A tasty dried vegetable and a good source of protein, also rich in amino acids, iron, magnesium and Vitamin B. Since 1995 they have been grown in Geneva in the traditional way, entirely without the use of fertilisers. The "Courtois" farm in Sauverny where they are produced also uses solar energy. more

Chillon

Buure Metzg

This is where people from the Saanenland come to buy fresh and cured meat and meat products, made by locals for locals, and, of course, for... more

Buure Metzg
Bracher Specialities

Bracher Specialities

The Bracher family takes great pride in producing beetroot salad, berry wines, and liqueurs: all specialities that carry the “Ämmitaler Ruschtig”... more

Sauverny lentils

A tasty dried vegetable and a good source of protein, also rich in amino acids, iron, magnesium and Vitamin B. Since 1995 they have been grown in Geneva in the traditional way, entirely without the use of fertilisers. The "Courtois" farm in Sauverny where they are produced also uses solar energy.

Buure Metzg

This is where people from the Saanenland come to buy fresh and cured meat and meat products, made by locals for locals, and, of course, for food-loving guests too.

Bracher Specialities

The Bracher family takes great pride in producing beetroot salad, berry wines, and liqueurs: all specialities that carry the “Ämmitaler Ruschtig” regional quality label.