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Wine has always been an important part of Switzerland's history, and remains so today. The two museums accordingly decided to investigate the containers that carry the precious beverage from the cellar to the table. The intention is not to recount the history and usage of the glass bottle, but to map out the relationship between these functional receptacles and contemporary glass design.
Food stalls with traditional specialties together with folk music and dance performances will provide a good atmosphere among the 70 market stalls. The broad product range offers vegetables, fruits, flowers, baked goods, sausages, meat, poultry, eggs, dairy products of all kinds, honey, jam, syrup, mustard, vinegar, oils, various natural products, wine and much more. The craft is also represented: basket weaving, pottery etc.
Instead of staying overnight using couchsurfing or airbnb, at Zürich cooks private cook for you.You can apply at a menu and make new friends while having a delicious meal.If you prefer cooking yourself, you can offer a menu at your place.