Culinary specialitiesFondue, Jägerrösti (hash-browns speciality), traditional Älplermakronen (pasta, cheese and potato dish), gratins, cheese slices. Daily menus are also available.
Special features & EventsDiscovered in a converted alpine hut, this restaurant in the mountains lures guest with fantastic panoramic views in addition to a tasty bite to eat. On request, you can sink into a Jacuzzi both in summer and winter - and the establishment is available for rent if you have a private event in mind.
Local name of place: La Combire
Altitude: 2'200 meters above sea level
Accessibility: ski lift, winter hiking path, snowshoe trail
Number of seats: 150 (interior), 150 (exterior)
Deck chairs: no
Overnight accommodation: no
Hours of operation – Winter: late December to late April
Hours of operation – Summer: late June to late September