Culinary specialitiesThe restaurant is well known for its freshly prepared dishes with tasty regional produce. Tasty bites here include smoked trout fillet, veal liver with Rösti (hash browns) and veal shank grandmother’s style - nicely complimented with a drop of delicious local wine.
Special features & EventsLocated directly at the valley station of the Leist chairlift, a sun terrace, snow bar and relaxing deckchair Arena invite you to linger and soak up the sun.
Local name of place: Leist
Altitude: 1'845 meters above sea level
Accessibility: ski run
Number of seats: 55 (interior), 40 (exterior)
Deck chairs: yes
Overnight accommodation: no
Hours of operation – Winter: late November to Easter
Hours of operation – Summer: closed