Culinary specialitiesTraditional Swiss cuisine. Raclette at the Raclette Bar.
Special features & EventsA mountain hut with service that is trendy and authentic. There is something for every taste. There is a cow-bar, sun-terrace, "Häxa-Stübli", lounge chairs, "Mountain Mac", restaurant, Raclette bar and the Tschuggenstübli (Parlour).
Altitude: 1,991 meters above sea level
Accessibility: ski run, winter hiking path
Number of seats: ca. 200 (interior), ca. 400 (exterior)
Deck chairs: yes
Overnight accommodation: No
Hours of operation – Winter:
Hours of operation – Summer: