One of the last surviving handmade chocolate factories in Switzerland. Take a coffee break with a taste of Kirsch-scented cherries dipped in chocolate or banana-filled...
From simple chocolate bars to the most sophisticated and
This delicate, high-quality chocolate is a world-famous Geneva speciality. The company, founded in 1826, was initially located on the Pont de l'Ile (in order to use...
A speciality created in the 1930s by the chocolate makers of Geneva: little cubes of chocolate, dusted with the finest cocoa powder, that melt in the mouth. Pavés are...
All manner of sweet delicacies such as Charlie Chaplin's famed shoe in chocolate can be found in this patisserie. The patisserie also encompasses a tea room and...
Winner of the Prix de l'Artisanat de Genève 2006, Philippe Pascoët boldly mixes different varieties of chocolate, fruit purees, and herbs to produce original creations...