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Switzerland Convention & Incentive Bureau

Mountain hut Bättmer-Hitta

Bettmeralp

Baettmerhitta

Baettmerhitta

Restaurant Furri Hütte

Restaurant Furri Hütte

Baettmerhitta

Baettmerhitta

Baettmerhitta

Baettmerhitta

Baettmerhitta

Baettmerhitta

Baettmerhitta

Baettmerhitta

Baettmerhitta

Baettmerhitta

Wurzenbord

Wurzenbord

Welcome to tasteful dining! The Bättmer-Hitta comprises three cozy dining lounges where guests can savor an authentic taste of the many Valais specialities. An attractive sun terrace permits guests getting their fill of sunshine too.

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Culinary specialities

Three kinds of cheese slices, dried meats, polenta, fondue, raclette, Älplermakkaronen (traditional Alpine-style pasta, cheese & potato dish), apple strudel, Valais wine.

Special features & Events

The Bättmer-Hitta comprises three dining rooms: the Moosij, Edelberts Jäger and Bergführer Stube (mountain guide’s lounge) - all offering a taste of Valais. The restaurant’s sun terrace is a nice place to take a seat too - whether in summer or winter - as you’re then spoilt with delicious food and a good portion of sunshine. On the nation’s celebration day a special “1 August Brunch“ is enjoyed here too - with musical entertainment adding to palatable delights and a most tasteful event.

Information

Local name of place: Martisbergeralp

Altitude: 2'172 meters above sea level

Accessibility: chairlift, ski run, winter hiking path

Number of seats: 110 (interior), 70 (exterior)

Deck chairs: no

Service:
yes

Overnight accommodation: no

Hours of operation – Winter: mid-December to mid-April

Hours of operation – Summer: mid-June to mid-October

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