Piste-side restaurants

Only accessible to skiers and snowboarders. The hut is located at the end of the second ski lift. Small and cosy hut with a beautiful terace and a fantastic view of the Fanellahorn and Guraletschhorn mountains, among others.

The restaurant is located next to the cable car's mountain station. Self-service restaurant, large terrace. Pony lift immediately above the restaurant.

Starting point of the 8-km toboggan run to Vals; toboggan rental at the restaurant. Beautiful views of the famous Zervreilahorn (often referrred to as "Graubünden's Matterhorn").

Fred will welcome you here, midway up the slopes, near the cable car halfway station.

A large selection of culinary delights, from traditional cuisine to mountain specialties, pasta, mouthwatering salads, mushroom specialties (seasonal varieties) as well as Asian specialties.

Panoramic terrace with an unimpeded view of the Dents du Midi and Mont-Blanc.

Typical mountain hideaway, folk music.

Renovated old farmhouse. Magnificently situated in a high mountain pasture. Night excursions with tobogganing and mulled wine.

Regional dishes and distinctive suggestions for your culinary enjoyment on the panoramic terrace or by the fireside. Journey time: 2 hrs 30 mins by snow shoe.

Col de Soud's specialities are its famous fondues, dried meat platter and the traditional mulled wine, not forgetting the sweets, such as our home-baked brownies.