Culinary tips

One of Switzerland's finest cellar restaurants! The dimensions of this room alone are sure to impress you. The centre and side aisles, which resemble church architecture, lend the Kornhauskeller a sacred grace. With restaurant, vinotheque, gallery with bar, lounges and humidor, there is ample to experience and enjoy here.

One of the city’s oldest and most traditional restaurants is located beside the Clock Tower in the Old Town. The cheese fondue and other Swiss specialities are legendary.

This historic guest house in the pretty village of Grosshöchstetten is full of traditional charm. Dishes both flavourful and historic are individually prepared on the old wood-fired stove.

At our traditional country inn we treat our guests to a range of Emmental specialities – we have it all, from the Zvieriplätli (afternoon platter) to our rustic and gourmet menus.