Culinary tips
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Culinary hotels
Gstaad (Bernese Oberland)
Hotel Le Grand Chalet****
Staying with friends... The chef, Stève Willié, and his team pamper their guests at the La Bagatelle restaurant with a fresh from the market cuisine, as well as French and regional specialties. In a nice and relaxed atmosphere, you may fully enjoy the excellent dishes, as well as the best wines from all over the world. 16 GaultMillau points.
Grand Hotel Bellevue*****
Eating well is perhaps the most sensual way to enjoy life, a fact you'll certainly experience when dining in our gourmet restaurant Prado (16 GaultMillau points, 1 Michelin star) or Brasserie Coelho (13 GaultMillau points). Our Chef de Cuisine Richard Mebkhout and his team combine classic and contemporary recipes in order to surprise you with masterpieces of culinary art. That's also why we stage regular gourmet weeks at the Grand Hotel Bellevue.
Gstaad Palace*****
One of Europe's most celebrated holiday hotels where romantic architecture, comfortably rustic interior decoration and contemporary fittings are all harmoniously combined. This is the elegant environment in which the Gstaad Palace's restaurants "Le Restaurant", "Le Grill" and Gildo's Ristorante" offer an outstanding array of culinary delights. 15 GaultMillau points.
Schönried (Bernese Oberland)
Hostellerie Alpenrose****
A small family-run chalet hotel with only 18 rooms and fully able to satisfy guests with the most exacting tastes. Gourmet Restaurant AZALEE now has 15 GaultMillau points with Michel von Siebenthal being designated the Bern region's "emerging chef of the year". JP's Grill serves delicious grilled delicacies and traditional Swiss fare including fondue and Raclette.
