Andeer dairy

Andeer

Glaspass: Berggasthaus Beverin

Glaspass: Berggasthaus Beverin

Lohn: Gasthaus Ustreia Orta 7433 - GR

Lohn: Gasthaus Ustreia Orta 7433 - GR

Mathon: Restaurant muntsulej

Mathon: Restaurant muntsulej

Ausserferrera: Ferrera

Ausserferrera: Ferrera

Share contents

Thanks for your rating
In the old village centre of Andeer, full of beautiful old houses, is the dairy, or "Stizun da Latg", as it is called in Rhaeto-Romansch. Every year, five local farmers deliver 400,000 litres of organic milk which is made into cream, butter and various sorts of cheese using traditional methods. Some of the produce is even exported to the USA.

Select a different view for your results: