Cheese making in a beautifully panoramic spot

Giswil

On the Fluonalp, one of the loveliest Giswil Alps, cows not only have sweeping views but the pick of delicious herbs.

Group Activities

Language:
de

Duration:
1 day

Persons:
1 - 40

Cost:
Yes

Season:
Summer

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No wonder Alpine cheese is so tasty! And in the Fluonalp cheese-making dairy over 2000 litres of milk are processed daily: spicy Sprinz, Alp and goat cheese along with delicious butter (Ankä) are the results - the recipes for which are a secret! Those who wish to are welcome to visit the dairy, and on prior notice have the chance to make their own 12-kilo heavy round of cheese.

Both big and small delight in the beautiful views - and even more so in the tasty Fluonalp & Giswil-style treats served at the cosy alpine catering establishment. The Fluonalp is both a popular start and finishing point for refreshing hiking and biking tours as well.

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