Ludwig Hatecke, butcher's

Scuol

Scuol - Grisons, Switzerland

Scuol - Grisons, Switzerland

Scuol - Scuol-Schlivera

Scuol - Scuol-Schlivera

Motta Naluns - Mit Blick Richtung Piz Champatsch

Motta Naluns - Mit Blick Richtung Piz Champatsch

S-Charl

S-Charl

Scuol

Scuol

Brail

Brail

Schloss

Schloss

Zernez Kirchturm

Zernez Kirchturm

Bos-cha - Blick in den Himmel

Bos-cha - Blick in den Himmel

Bos-cha - Graubünden, Schweiz

Bos-cha - Graubünden, Schweiz

Bos-cha Richtung Süden

Bos-cha Richtung Süden

Bos-cha Richtung Osten

Bos-cha Richtung Osten

Bos-cha Richtung Süden

Bos-cha Richtung Süden

Chamonna Tuoi SAC Guarda

Chamonna Tuoi SAC Guarda

Ftan

Ftan

Scuol

Scuol

Ftan 2

Ftan 2

Schloss Tarasp

Schloss Tarasp

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Ludwig Hatecke produces amazing dried meat specialities and, in his "Butia" shops, you can go on a voyage of discovery to explore the food of the Engadin. As well as the Salsiz (sausage) and Bündnerfleisch (air-dried beef), his Butia shops also stock the wine to go with them.

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