Restaurant Landhaus, Fläsch - Switzerland Tourism

Restaurant Landhaus


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Restaurant Landhaus
Dishes in the "Landhaus " tells with all senses to enjoy.There is not a printed menu.Theresa Baumann writes the market-fresh offer in each case on slates and brings this to the tables a board for hors-d'oeuvre and main dishes, one for desserts. Of course also gives classic like 400 to 500 gramme "Prättigauer Kalbskottelette" or the home-baked "calf's meat loaf" with potato floor. Everything home-baked. With Ignaz Baumann everything is freshly cooked.Lying in the middle of the Bündner Herrschaft, near to Bad Ragaz" and Chur, our house in cosy atmosphere offers you an informal hospitality.

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