Der Teufelhof Basel Culture and hospitality go hand in hand at the Teufelhof in Basel. Chef Michael Bader with his assistant Ernst Zahnd enjoy creating a range of culinary delights. The...
Restaurant Moospinte Bern The Moospinte, with 16 GaultMillau points, will be reopening on 8 April 2010 following redecoration - the new hosts are Stefanie Weber and Sascha Berther. The secret...
Restaurant Schöngrün Bern A 17 GaultMillau point culinary peak experience awaits you at the heritage-protected Villa Schöngrün with its glass pavilion, historical rooms and lounge. This...
Le Crans Hotel & Spa Crans-Montana In an environment linking contemporary style and warm woodwork, across a panorama that is breathtaking, the Chef Pierre Crepaud and his "cuisine" borrow sometimes from...
Restaurant La Malvoisie Brig Inspired by the Mediterranean region's colourful, healthy and light fare our chef's seductive creations are what one would expect at a wellness centre. In keeping with...
Auberge du Lion d’Or Genève In a magnificent setting, overlooking the lake, chefs Thomas Byrne and Gilles Dupont are passionate about the food they prepare for their guests, and also boast a...
Restaurant Fletschhorn Brig The Fletschhorn Restaurant is the ideal place to enjoy fine dining in relaxed yet elegant and very accessible surroundings. Chef Markus Neff combines a no-nonsense...
Restaurant Chesery Gstaad Robert Speth, head chef at the Chesery and GaultMillau Chef of the Year 2005, blends creativity with the finest ingre- dients to create gastronomic flights of fancy. 1...
Restaurant SEVEN Ascona An oasis for the senses; a place of meetings and of delight. The dishes on offer here depart from the expected and traditional, thanks to the imagination and...
Talvò by Dalsass St. Moritz Martin Dalsass and his wife Lorena are your hosts at Restaurant Talvò by Dalsass (formerly Jöhri's Talvò) in Champfèr. Martin Dalsass is known for his culinary...
Gasthof Emmenhof Bern Let our charming and competent hostess give you a warm welcome while your host brings his creativity and the finest culinary arts to bear on produce from around the...
Restaurant Mille Sens Bern Urs Messerli and his team will send you off on a wondrous gourmet's voyage through "les goûts du monde" at this 15 GaultMillau point restaurant set within the vibrant...
Restaurant Kronenstübli St. Moritz This rustic Engadin stübli (living room) will spoil you with choice specialities. Our gourmet restaurant is noted for its age-old stone pine panelling, relaxed...
Restaurant Murtaröl St. Moritz The restaurant in Plaun da Lej guarantees freshly caught fish from the Oberengadine lakes or the sea. Highest quality delicacies are purchased three times a week at...
Restaurant Gemeindehaus St. Gallen The history of the restaurant dates back to the year 1568. The market-fresh dishes served in this historic restaurant will enthuse diners - especially because of the...
