Croûtes au fromage

Lausanne - Pont Bessières - Switzerland

Lausanne - Pont Bessières - Switzerland

av. d'Echallens

av. d'Echallens

Lausanne Airport LSGL Blécherette - South View

Lausanne Airport LSGL Blécherette - South View

Héliport du CHUV

Héliport du CHUV

Lausanne - Centre

Lausanne - Centre

Lausanne - Place Palud - Switzerland

Lausanne - Place Palud - Switzerland

Lausanne Airport Blécherette LSGL - North View

Lausanne Airport Blécherette LSGL - North View

Melted cheese on bread - golden yellow and spicy

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Cheese is the hallmark of Swiss cuisine: on every alp, cheese is being made - but each cheese is different, and each cheese dish has its own charm. In the canton of Vaud, people like to eat "croûtes au fromage," slices of bread with melted cheese on top. Dip your bread slices in white wine, cover them with thick layers of cheese and put them in the oven till the upper crust is melted and golden yellow.


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