The five so-called Buvettes along the Rhine shores of Kleinbasel offer cool drinks and small yet delicious specialities during the summer months.
Romantic restaurant with an impressive picture gallery and view of Lake Zurich.
Excellent cuisine in a secluded setting.
Restaurant / brasserie, serving fish specialties in a real 'Parisian brasserie' environment.
The famous Giger Bar was opened by the Chur artist and Oscar prize winner H.R. Giger.
Serves local dishes.
Pleasure to the max – 365 days a year – with an exciting blend of freshly-prepared local and international dishes.
17 Gault & Millau points. Winner of the Gault & Millau prize for Best French-Swiss Restaurant 2003.
The Bündner Stuben restaurant is renowned for its authentic regional cuisine and creative seasonal specialities served in a typical Graubünden ambience.
Visit this historic hotel with its unique atmosphere. Enjoy local and international delicacies in our pine-panelled dining room.
The Boilerroom retains much of its original, industrial charm combined with stylish furnishings.
Mediterranean speciality restaurant with a cosy atmosphere in the vicinity of the railway station and the Old Town.