Fifty-five years after the last cheese left the Alpine peak of Nova, the Alpine Dairy in Pontresina is producing once again cheese in the traditional way on this idyllic mountain.
Predominantly runs of medium difficulty are on the pistes menu in the Diavolezza ski region. And of course a special tidbit for very fit skiers is the 10-km long glacier descent from the Diavolezza mountain station to Morteratsch stop on the Bernina railway line.
The Hotel Restaurant Roseg Gletscher is located in the picturesque Roseg Valley, just a carriage ride away from Pontresina. Here you discover almost magical panoramic views of the mountains as you feel the warmth of the sun on your skin and breathe in the beautifully fresh mountain air - all surrounded by the imposing peaks of the Bernina massif.