Hotel des Trois Couronness

Thanks to its ideal position in the heart of Vevey, this extraordinary hotel offers you a unique view of the lake and the mountains. The hotel was built in 1842 and has been completely renovated, reviving its “Belle Epoque” charm. Whether magnificent or intimate, all its rooms are tastefully... more

Chillon
Le Pont de Brent

Le Pont de Brent

With its 3 Michelin stars and 19 GaultMillau points, this restaurant above Montreux is renowned across Switzerland for its sophisticated French... more

Hotel des Trois Couronness

Thanks to its ideal position in the heart of Vevey, this extraordinary hotel offers you a unique view of the lake and the mountains. The hotel was built in 1842 and has been completely renovated, reviving its “Belle Epoque” charm. Whether magnificent or intimate, all its rooms are tastefully furnished, combining discrete luxury and refinement with modern facilities. Connoisseurs will not be disappointed here. 14 GaultMillau points.

Les Avants toboggan run

The small, historical ski resort of Les Avants with its charming exterior is easily accessible in a few minutes from Montreux and boasts a 2.5km-long toboggan run.

Le Pont de Brent

With its 3 Michelin stars and 19 GaultMillau points, this restaurant above Montreux is renowned across Switzerland for its sophisticated French cuisine. Chef Gérard Rabaey, chosen as 'Chef of the Year 2004' by GaultMillau, promises true moments of euphoria in his culinary tours de force.