Brissago Island

The mild climate at Lago Maggiore is unique in Switzerland, and enables subtropical plants to flourish in the open air on Isola Grande, the large island. The Botanical Gardens of the Canton of Ticino house around 1,700 plant species. more

Chillon

Emmental AOP Show Dairy

Over the fire or in modern copper vats – this exhibition dairy covering 17,500 m2 gives you an up-close look at how the famous Emmental AOC is... more

Emmental AOP Show Dairy
Alimentarium - Museum of Nutrition

Alimentarium - Museum of Nutrition

In 1839 a German pharmacist moved to Vevey in the French part of Switzerland and changed his name from Heinrich Nestle to Henri Nestlé. His... more

Brissago Island

The mild climate at Lago Maggiore is unique in Switzerland, and enables subtropical plants to flourish in the open air on Isola Grande, the large island. The Botanical Gardens of the Canton of Ticino house around 1,700 plant species.

The mild climate at Lago Maggiore is unique in Switzerland, and enables subtropical plants to flourish in the open air on Isola Grande, the large island. The Botanical Gardens of the Canton of Ticino house around 1,700 plant species.

Emmental AOP Show Dairy

Over the fire or in modern copper vats – this exhibition dairy covering 17,500 m2 gives you an up-close look at how the famous Emmental AOC is manufactured.

Over the fire or in modern copper vats – this exhibition dairy covering 17,500 m2 gives you an up-close look at how the famous Emmental AOP is manufactured.

Alimentarium - Museum of Nutrition

In 1839 a German pharmacist moved to Vevey in the French part of Switzerland and changed his name from Heinrich Nestle to Henri Nestlé. His company, which is known the world over today, founded the Alimentarium, a museum of nutrition.

Located by Lake Geneva in Swiss Vevey, Alimentarium is the first museum in the world devoted exclusively to nutrition. A wonderful and educational vegetable garden also belongs to the museum.