Steamboats on Lake Lucerne

Steamboats on Lake Lucerne

It can't get more stylish than this. Discover Switzerland's turbulent history aboard one of five art nouveau steamers. Anchors away!more

Niederbauen mountain stroll

Niederbauen mountain stroll

Unique vantage point in the midst of the Lake Lucerne area, offering a view of the City of Lucerne on one side and of the Gotthard region on the other. Access by small cable car from Emmetten; board and lodging in the mountain house. A special...more

Niederrickenbach

Niederrickenbach

From historical Stans up to the pilgrimage destination of Niederrickenbachmore

Steamboats on Lake Lucerne

It can't get more stylish than this. Discover Switzerland's turbulent history aboard one of five art nouveau steamers. Anchors away!

It doesn't get any more stylish: discover Switzerland's turbulent history aboard one of five art nouveau steamers. There are many things that make Lake Lucerne fascinating: the beauty of the landscape, its complex shape and no doubt also these perfectly restored steamers more than a hundred years old.

Niederbauen mountain stroll

Unique vantage point in the midst of the Lake Lucerne area, offering a view of the City of Lucerne on one side and of the Gotthard region on the other. Access by small cable car from Emmetten; board and lodging in the mountain house. A special tip: a repast at the restaurant on Alp Tritt.

Hang-gliders know the Niederbauen mountain crest. But walkers seeking views and lovers of Tritt cheese often come up here too. There is already an unexpected view down to Lake Uri from the Hunds-Chopf, and an even more inspiring vista awaits you after the steep climb up to the Niederbauen Chulm.

Niederrickenbach

From historical Stans up to the pilgrimage destination of Niederrickenbach

Restaurant Krone Buochs

The menu of this restaurant is dedicated to “the good old days”. If you want to know what our grandparents used to eat, you'll find the answer in the cosy wood-panelled lounge of the Hotel Krone: deep-fried vegetable corn patties, beef stew and desserts like creamed apple juice with diced apples.