Moléson - Alpine Cheese Dairy

Moléson - Alpine Cheese Dairy

Mt. Moléson, a prominent hiking destination, dominates the Freiburg Pre-Alps. The cheese is produced the old-fashioned way, over a wood fire, in the Alpine cheese dairy in Moléson. A thematic hiking trail leads from Alp to Alp.more

Cheese dairies Vacherin Mont-d'Or AOP

Cheese dairies Vacherin Mont-d'Or AOP

Would you like to watch the production of Vacherin Mont-d’Or AOP, and see how the cheese makers attach a belt of pine bark around freshly made cheese? The cheese dairies of the Vallée de Joux that produce Vacherin Mont-d’Or AOP, and the aging...more

Chocolat Alprose

Chocolat Alprose

At the chocolate factory Alprose in Caslano, established in 1957, there...more

Open cheese dairy

Open cheese dairy

The kitchen is fully equipped for cheese production. The three brackets...more

Moléson - Alpine Cheese Dairy

Mt. Moléson, a prominent hiking destination, dominates the Freiburg Pre-Alps. The cheese is produced the old-fashioned way, over a wood fire, in the Alpine cheese dairy in Moléson. A thematic hiking trail leads from Alp to Alp.

Mt. Moléson, a prominent hiking destination, dominates the Freiburg Pre-Alps. The cheese is produced the old-fashioned way, over a wood fire, in the Alpine cheese dairy in Moléson. A thematic hiking trail leads from Alp to Alp.

Moléson - Alpine Cheese Dairy
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Cheese dairies Vacherin Mont-d'Or AOP

Would you like to watch the production of Vacherin Mont-d’Or AOP, and see how the cheese makers attach a belt of pine bark around freshly made cheese? The cheese dairies of the Vallée de Joux that produce Vacherin Mont-d’Or AOP, and the aging cellars as well, are happy to welcome interested visitors during the production period from late September to April.

Cheese dairies Vacherin Mont-d'Or AOP
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Chocolat Alprose

At the chocolate factory Alprose in Caslano, established in 1957, there is a museum which presents the entire world of this sweet sin, from the very beginning to our days.

At the chocolate factory Alprose in Caslano, established in 1957, there is a museum which presents the entire world of this sweet sin, from the very beginning to our days.

Chocolat Alprose
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Open cheese dairy

The kitchen is fully equipped for cheese production. The three brackets supporting the pans are of particular interest.

The kitchen is fully equipped for cheese production. The three brackets supporting the pans are of particular interest as, generally, there is only one.

Open cheese dairy
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