Alpine culture, alpine cheese-making Diemtigtal

Alpine culture, alpine cheese-making Diemtigtal

Show Dairies – The Diemtigtal includes the largest alpine cheese-making area in Switzerland. The tasty mountain cheese is very much...more

Augstbord cheese-makers – demonstration dairy

Augstbord cheese-makers –...

Show Dairies – 180 tonnes of raclette cheese are produced every year at the modern demonstration dairy in Turtmann. The milk comes from cows from the surrounding area. You can...more

Alpine dairy: Sennerei Samnaun

Alpine dairy:...

Show Dairies – This alpine dairy produces Samnauner...more

Moléson - Alpine Cheese Dairy

Moléson - Alpine...

Show Dairies – Mt. Moléson, a prominent hiking...more

Alpine culture, alpine cheese-making Diemtigtal

Show Dairies – The Diemtigtal includes the largest alpine cheese-making area in Switzerland. The tasty mountain cheese is very much in demand. Many farms give visitors the chance to observe the cheese-making, for example the organic alpine dairy on the Schwarzenberg Alp in the Wiriehorn area. Here you can watch the cheese being made while you enjoy a "typical Swiss" brunch.

Alpine culture, alpine cheese-making Diemtigtal
Zoom map

Augstbord cheese-makers – demonstration dairy

Show Dairies – 180 tonnes of raclette cheese are produced every year at the modern demonstration dairy in Turtmann. The milk comes from cows from the surrounding area. You can watch from a platform on the first floor to see how this is then turned into cheese – the master cheese-maker allows you to peep into the "Chessi" from there. If you book in advance, you can enjoy a raclette meal at the dairy.

Augstbord cheese-makers – demonstration dairy
Zoom map

Alpine dairy: Sennerei Samnaun

Show Dairies – This alpine dairy produces Samnauner Bergkäse (Samnaun mountain cheese) and was the first alpine show-dairy to invite visitors to see how cheese is made.

Alpine dairy: Sennerei Samnaun
Zoom map

Moléson - Alpine Cheese Dairy

Show Dairies – Mt. Moléson, a prominent hiking destination, dominates the Freiburg Pre-Alps. The cheese is produced the old-fashioned way, over a wood fire, in the Alpine cheese dairy in Moléson. A thematic hiking trail leads from Alp to Alp.

Mt. Moléson, a prominent hiking destination, dominates the Freiburg Pre-Alps. The cheese is produced the old-fashioned way, over a wood fire, in the Alpine cheese dairy in Moléson. A thematic hiking trail leads from Alp to Alp.

Moléson - Alpine Cheese Dairy
Zoom map