Confiserie Poyet

Confiserie Poyet

All manner of sweet delicacies such as Charlie Chaplin's famed shoe in chocolate can be found in this patisserie. The patisserie also encompasses a tea room and catering service.more

Winemakers' cellars

Winemakers' cellars

Learn all about wine making, direct from wine-growers. Visit a wine-cellar and find out lots about the traditions of wine; try a speciality wine...more

Hotel des Trois Couronnes<sup>s</sup>

Hotel des Trois...

Thanks to its ideal position in the heart of Vevey, this extraordinary...more

Le Pont de Brent

Le Pont de Brent

With its 3 Michelin stars and 19 GaultMillau points, this restaurant...more

Confiserie Poyet

All manner of sweet delicacies such as Charlie Chaplin's famed shoe in chocolate can be found in this patisserie. The patisserie also encompasses a tea room and catering service.

The Confiserie Poyet in Vevey welcomes you for a guided tour and a tasting request.

Confiserie Poyet
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Winemakers' cellars

Learn all about wine making, direct from wine-growers. Visit a wine-cellar and find out lots about the traditions of wine; try a speciality wine straight from the cask.

Winemakers' cellars
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Hotel des Trois Couronness

Thanks to its ideal position in the heart of Vevey, this extraordinary hotel offers you a unique view of the lake and the mountains. The hotel was built in 1842 and has been completely renovated, reviving its “Belle Epoque” charm. Whether magnificent or intimate, all its rooms are tastefully furnished, combining discrete luxury and refinement with modern facilities. Connoisseurs will not be disappointed here. 14 GaultMillau points.

Hotel des Trois Couronnes<sup>s</sup>
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Le Pont de Brent

With its 3 Michelin stars and 19 GaultMillau points, this restaurant above Montreux is renowned across Switzerland for its sophisticated French cuisine. Chef Gérard Rabaey, chosen as 'Chef of the Year 2004' by GaultMillau, promises true moments of euphoria in his culinary tours de force.

Le Pont de Brent
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