Breakfast at Mägisalp

Hasliberg Goldern

07.
JUL

09:00 - 10:30 CET

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Our local cheese maker, Lotti von Bergen, illustrates the secrets of the traditional method of making alpine cheese. She also offers you delicious alpine refreshments.

Each Tuesday 9.00 a.m. – 10.30 a.m. by the alpine hut at Mägisalp, look up for the signposts from cable car station.

Reservations required by Monday, 5.00 p.m. at the Tourist Information Offices.


Information

Event locations

Mägisalp
6085 Hasliberg Goldern

Rate CHF

Adults CHF 13.–, Children up to 16 years of age are free

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