Relais de Colombire, 1850m

Crans-Montana

Relais de Colombire

Relais de Colombire

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Culinary

Traditional dishes (Alpine specialities), raclette with Alpine cheese and other regionally-produced products

Details

Ecomuseum in Colombire, history of the “remuage” process in winemaking, cheesemaking, guided hike, kids corner (TV, games, activities), free WiFi, banquet, accessible by wheelchair in summer (May-November)

Cheesemaking and eco museum

Information

Altitude: 1,850 metres

Accessibility: Winter hiking trail and ski slopes

Built: 2009

No. of indoor and outdoor seats: 30 - 100

Service: Yes

No. of recliners: 20, incl. covers

Overnight accommodation: No



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