Culinary DelightsGastronomical restaurant and self-service. Large choice of various dishes, crudités, skier's platter and dessert, as well as an excellent wine list.
SpecialitiesSituated at 3,000m, this restaurant was designed by the famous Swiss architect, Mario Botta. On the upper level is a "gastroramical" restaurant where you can savour our discriminating dishes accompanied by a vintage Démon des Cimes, whilst admiring the superb panoramic views. On the ground floor, we have a self-service where you have a choice of various dishes, skier's platters, salad buffets, etc... Botta 3000 is the ideal venue to organise your dinner parties or company gatherings, under a panoply of stars...
Height: 2970 m a.s.l.
Local place name: Secteur Glacier 3000
Mountain Train/Ski Lift