The delightful Hotel Restorant Lej da Staz enjoys a sublime setting in the middle of nature, and is anything but ordinary. The exquisite Cuschina engiadinaisa focuses on delicacies from the region.
Hotel Misani a modern hotel feeling for a new generation . Ustaria a cosy Engadin panelled parlour from the year 1878, serving a marriage of typical Graubünden cuisine and Italian finesse. Bodega tapas, wine, fiesta? in the old vaulted cellar: fresh tapas, Mediterranean dishes, and magnificent wines.
5 houses, 4 seasons, 3 stars, 2000 meters, 1 experience! 2 bright and spacious seminar rooms stay at your disposal. The vue on the Engadine Valley is gorgeous! 3 other rooms can be used on demand.