Quesería de demostración – Cheese is no longer produced at Bellelay abbey in the Bernese
Jura. However, visitors can, by appointment, see the historic
show-dairy where the celebrated Tête de Moine was once made.
The visit can also include a tour, led by a knowledgeable
guide, of the impressive abbey church, as well as a cheese
tasting – reservations required.
Las queserías de denominación de origen Vacherin Mont-d'Or
Actividades gastronómicas – Would you like to watch the production of Vacherin Mont-d’Or
AOC, and see how the cheese makers attach a belt of pine bark
around freshly made cheese?
The cheese dairies of the Vallée de Joux that produce Vacherin
Mont-d’Or AOC, and the aging cellars as well, are happy to
welcome interested visitors during the production period from
late September to April.