Las queserías de denominación de origen Vacherin Mont-d'Or DOP
Would you like to watch the production of Vacherin Mont-d’Or
AOP, and see how the cheese makers attach a belt of pine bark
around freshly made cheese?
The cheese dairies of the Vallée de Joux that produce Vacherin
Mont-d’Or AOP, and the aging cellars as well, are happy to
welcome interested visitors during the production period from
late September to April.