Show dairy Tschugga

Whoever loves cheese is in the right place. Visitors can produce their own cheese in the show dairy Tschugga in Parpan, or they can observe the production of the cheese. more

Chillon

Alpine culture, alpine cheese-making...

The Diemtigtal includes the largest alpine cheese-making area in Switzerland. The tasty mountain cheese is very much in demand. Many farms give... more

Alpine culture, alpine cheese-making Diemtigtal
Augstbord cheese-makers – demonstration dairy

Augstbord cheese-makers –...

180 tonnes of raclette cheese are produced every year at the modern demonstration dairy in Turtmann. The milk comes from cows from the surrounding... more

Show dairy Tschugga

Whoever loves cheese is in the right place. Visitors can produce their own cheese in the show dairy Tschugga in Parpan, or they can observe the production of the cheese.

Whoever loves cheese is in the right place. Visitors can produce their own cheese in the show dairy Tschugga in Parpan, or they can observe the production of the cheese.

Show dairy Tschugga
Zoom map

Alpine culture, alpine cheese-making Diemtigtal

The Diemtigtal includes the largest alpine cheese-making area in Switzerland. The tasty mountain cheese is very much in demand. Many farms give visitors the chance to observe the cheese-making, for example the organic alpine dairy on the Schwarzenberg Alp in the Wiriehorn area. Here you can watch the cheese being made while you enjoy a "typical Swiss" brunch.

Alpine culture, alpine cheese-making Diemtigtal
Zoom map

Augstbord cheese-makers – demonstration dairy

180 tonnes of raclette cheese are produced every year at the modern demonstration dairy in Turtmann. The milk comes from cows from the surrounding area. You can watch from a platform on the first floor to see how this is then turned into cheese – the master cheese-maker allows you to peep into the "Chessi" from there. If you book in advance, you can enjoy a raclette meal at the dairy.

Augstbord cheese-makers – demonstration dairy
Zoom map