Trout Filets à la Zug

Fried filets with white wine-cream sauce, served with wild rice.

Trout Filets à la Zug

Art/Architecture: Attisholz

The historic building welcomes you with charming ambience and modern comfort (17 Gault Millau Points).

Hotel Bellevue-Palace

The Bellevue Palace opened in 1913 directly next to the Swiss Parliament Building and is now one of the world's leading hotels. We look forward to welcoming you with our Bernese hospitality and statesmanlike discretion. Savour the exquisite and meticulously prepared cuisine served in our 16 Gault Millau point restaurant, "VUE".

Gommerstuba

The Gommerstuba is the home of rare wines in the Goms area. Chef Rolf Gruber delights in treating guests to new creations with even simple dishes like a salad becoming a culinary landmark. Sample his veal fillet underlaid with chocolate gravy or accentuated with vanilla, curry or saffron.