Gamaret / Garanoir

Gamaret / Garanoir

These two new hybrids from Gamay and Rechensteiner, which are called Gamaret or Garanoir, depending on the clone, are among the newer types of wine. Being grapes that ripen early, they yield harmonious red wines with the aroma of blackberries and pepper. They are rich in tannin and intensely colorful.

Bénichon waffles

“Bricelets de Bénichon”, a classic biscuit from Fribourg, in an entirely different way.

“Bricelets de Bénichon”, a classic biscuit from Fribourg, in an entirely different way.

Cheesy potato cakes on leek salad

A new interpretation of the classic pie from the Valais known as “cholera”.

A new interpretation of the classic pie from the Valais known as “cholera”.

Chasselas – a specialty from the Vaudoise Lavaux Region

Chasselas is the French synonym for the Gutedel wine. Its origin is obscure. Some say it was first grown in Asia Minor, around Constantinople. In 1523 it was brought by the French Ambassador Vicomte d'Aulan from Asia Minor to Burgundy.

Chasselas is the French synonym for the Gutedel wine. Its origin is obscure. Some say it was first grown in Asia Minor, around Constantinople. In 1523 it was brought by the French Ambassador Vicomte d'Aulan from Asia Minor to Burgundy.

Chasselas – a specialty from the Vaudoise Lavaux Region