Vine and Wine Museum

Vine and Wine Museum

The Musée Vaudois de la Vigne et du Vin (Vine and Wine Museum) is housed in the impressive Château d'Aigle. Almost 2,000 years of wine-producing history and cultural traditions is displayed and illustrated, in addition to information about jobs in...more

La Maison du Gruyère AOP

La Maison du Gruyère AOP

Le Gruyère AOP cheese is produced in ample quantities. 29'000 tons of the hard cheese are made annually. It bears the registered trademark AOP (indicating its origin). There is a modern show dairy that produces Le Gruyère AOP cheese, the "La...more

Lavaux vineyards

Lavaux vineyards

Discover Lavaux, the unique wine region that stretches along the lake...more

Cheese factory in the monastery of Engelberg

Cheese factory in...

Unique cheese factory in Engelberg: The shape of the soft cheese made in...more

Vine and Wine Museum

The Musée Vaudois de la Vigne et du Vin (Vine and Wine Museum) is housed in the impressive Château d'Aigle. Almost 2,000 years of wine-producing history and cultural traditions is displayed and illustrated, in addition to information about jobs in the wine-producing industry.

La Maison du Gruyère AOP

Le Gruyère AOP cheese is produced in ample quantities. 29'000 tons of the hard cheese are made annually. It bears the registered trademark AOP (indicating its origin). There is a modern show dairy that produces Le Gruyère AOP cheese, the "La Maison du Gruyère".

Le Gruyère AOP cheese is produced in ample quantities. 29'000 tons of the hard cheese are made annually. It bears the registered trademark AOP (indicating its origin). There is a modern show dairy that produces Le Gruyère AOP cheese, the "La Maison du Gruyère".

Lavaux vineyards

Discover Lavaux, the unique wine region that stretches along the lake between Montreux and Lausanne. Taste locally produced wines in an authentic wine cellar and learns more about local wine growing culture and grape varieties.

Explore the terraced vineyards of Lavaux. Of the five Vaudois wine regions, the UNESCO "Lavaux" region (between Lausanne and Montreux) is undoubtedly the most spectacular.

Cheese factory in the monastery of Engelberg

Unique cheese factory in Engelberg: The shape of the soft cheese made in the first Swiss cheese factory located in a monastery is hand crafted.

First Swiss cheese factory located in a monastery.