Tour between tradition and innovation

Tour between tradition and innovation

The "Kambly Experience" in Trubschachen is a veritable feast for all the senses. Here our visitors discover the secrets of the art of fine biscuit making, learn about the origins of Kambly and experience moments of pure bliss.more

Ticino

Ticino

All of Ticino’s eight districts grow wine. The Ticinese vineyards benefit from region’s mild climate that is almost Mediterranean in character.
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Three-Lake-Country

Three-Lake-Country

Like the vineyards in many other wine-growing regions, those in the...more

Geneva

Geneva

The first wine was grown in Geneva over 2,000 years ago. Since that time...more

Tour between tradition and innovation

The "Kambly Experience" in Trubschachen is a veritable feast for all the senses. Here our visitors discover the secrets of the art of fine biscuit making, learn about the origins of Kambly and experience moments of pure bliss.

The village of Trubschachen in the Emmental is a fusion of tradition and innovation. An interactive tour will provide you with fascinating insights into three innovative Swiss companies with a history of tradition.

Ticino

All of Ticino’s eight districts grow wine. The Ticinese vineyards benefit from region’s mild climate that is almost Mediterranean in character.

All of Ticino’s eight districts grow wine. The Ticinese vineyards benefit from region’s mild climate that is almost Mediterranean in character.

Three-Lake-Country

Like the vineyards in many other wine-growing regions, those in the Three-Lake-Country have experienced their ups and downs. The wine growing area reached the point at which the largest expanse of land was planted with vineyards in the middle of the 17th century, most likely due to the increased demand during the Thirty Years War.

Like the vineyards in many other wine-growing regions, those in the Three-Lake-Country have experienced their ups and downs. The wine growing area reached the point at which the largest expanse of land was planted with vineyards in the middle of the 17th century, most likely due to the increased demand during the Thirty Years War.

Geneva

The first wine was grown in Geneva over 2,000 years ago. Since that time viticulture has flourished uninterruptedly in Switzerland’s southwestern corner. Winegrowing has first been documented in the year 912 A.D.

The first wine was grown in Geneva over 2,000 years ago. Since that time viticulture has flourished uninterruptedly in Switzerland’s southwestern corner. Winegrowing has first been documented in the year 912 A.D.