Restaurant ‹Schnuggebock› Waldegg
Teufen
The Schnuggebock was built in late 2000/early 2001 using time-
honoured craftsmanship and 200 to 400-year-old wood from several
dismantled Appenzell houses. Each room is reconstructed following
original designs. Our waitresses spoil you with authentic seasonal
dishes from the region, served on original enamel dinnerware. Our
speciality is fresh, regional cuisine, but we also enjoy trips into the
wide world of culinary delights to satisfy your palate. A Waldegg meal
is always a festive occasion.