Built in 1780 and first used as an inn in 1875, this hotel has recently been fully renovated. The comfortable rooms come in four categories, with the Titlis being an exclusive suite with Jacuzzi and fireplace. The interior is given over to new Alpine design.
Guests on the sun terrace will marvel at the picturesque view and the mountains. Hotel specialities include fondue, raclette and fillet on a hot brick.