Recipe for “Rösti”

The “Röstigraben” (Rösti ditch), which light-heartedly traces the difference in mentality between German-speaking and French-speaking Switzerland, does not extend to the kitchen.

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Tips

  • Slowly sweat 1 onion, chopped or sliced into thin strips, in the butter, before adding potatoes and cooking as above.
  • Fry 100 g diced bacon until crispy, before adding potatoes and cooking as above.
  • Top rösti with fried eggs.

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以不同角度作你的選擇