المطاعم

Le Kuklos was constructed to blend in with its two neighbouring mountains: la Tour Mayen and la Tour d'Ai.

Located in a tastefully renovated former alpine chalet, our building is heated by a large open fireplace in the middle of the restaurant.

Conscious that the expectations of the customers are different according to the seasons, the catering offer is adapted. In winter, as skiers hit the slopes, they can stop for lunch.

During the day we serve traditional regional dishes. Find a cozy place near the oven in the guest room or enjoy the magnificent view of the Fribourg Pre-Alps on the terrace.

For a romantic dinner for two or with the whole family and friends, the restaurant Spun offers space for all occasions.

Welcome to our sharing brasserie JULIETTE at the Grand Hotel National Lucerne.

Lebanese cuisine is considered the gourmet cuisine of the Middle East. It is one of the healthiest and most balanced in the world.

Upscale cuisine with regional influences awaits our guests in the Cattani Restaurant.

This restaurant is ideally located at the foot of the Quille du Diable on the glacier of Les Diablerets.

We will be happy to spoil you with our in-house farm specialities, most of which come from our own farm. A playground is available for the children.

First, cool off in the Rhine, then refresh yourself with a cold drink: Basel's Buvettes offer the perfect ambiance for a relaxed summer afternoon in the city.

The Restaurant Käserei in one of the oldest chalets in Leysin offers typical Swiss cheese dishes.

Fine Älplermagronen with apple sauce, homemade pork sausage, Häxenpfännli Plausch with various meats and sauces, cheese fondue, homemade apple pockets.

Its philosophy is to offer simple, wholesome products and ingredients.

Immerse yourself in the world of Indian cuisine!

Sitting on a sunny terrace as you look down into the depths of the valley to see the shimmering blue waters of Lake Lucerne is a heavenly way to relax in the mountains. Enjoyment rounded up to perfection on savoring a taste of the local alpine cheese.

Let your heart beat faster at 2042m!

Restaurant Botta is located at the top of the Glacier 3000 facilities.

Pierre-Olivier Bagnoud (mountain guide) and Franck Reynaud (cook) welcome you to their mountain hut, located at an altitude of 2,208 metres in the Crans-Montana ski area.

The "Mirch Masala" offers a variety of authentic dishes from North Indian cuisine.

We will spoil you with traditional hut classics and at the same time surprise you with unusual creations.

In the middle of the ski area, this oasis of comfort awaits its guests with many culinary delights. The terrace with its fantastic view of the mountains invites you to linger and is the ideal place to recharge your batteries.

تعتبر لاتزودانا قبل كل شيئ كافيه ومطعماً تقليدياً ذو جو لطيف جداً. وتوجد كذلك بركة جميلة مع الأسماك، البط والاوز وحديقة حيوانات صغيرة، حيث تستمتع الخيول والحمير بالاهتمام الذي تتلقاه من الأطفال، بالإضافة إلى برج للمراقبة يدعى (ليه ميرادور)، والذي يضم تلسكوباً يجعل من السهل مراقبة وتتبع الحيوانات.

The hotel's award-winning LUCE Restaurant serves a variety of Mediterranean and Swiss dishes made from fresh ingredients.

The Gîte d'Allières is located on the slopes of the La Berra ski area. It culminates at an altitude of 1485 meters.

In the restaurant Rössli in Seen you can expect a good home cooking.