Eating at Erika’s farmhouse
Overview
-
Hint
Erika Hänni cooks for her guests in a farmhouse in Reichenbach. It is over 260 years old. The living room is just two meters high, but the view of the Niesen chain is almost without limits. In addition to vegetables Erika‘s pleasant garden produces many edible flowers and herbs for that special something.
General information
| Time required |
2 to 4 hours (half day)
|
|---|---|
| Suitable for |
Individual, Couples, Families, Groups
|
| Weather |
Indoor and outdoor
|
| Execution |
On demand
|
| Category |
Culinary
|
Group & pricing information
| Accompanied |
Yes
|
|---|---|
| Host / Guide |
Erika Hänni
|
| Language |
German, Swiss German, French, Italian, English
|
| Group Size |
2 - 10
|
| Price From |
CHF 76
|
| Further prices (starting from) |
CHF 96.00 incl. wine
CHF 46.00 per child |
| Info URL | http://www.swisstavolata.ch/tavolata/tavolata.php?mID=10036&language=en |
Booking Information
| Reservation required |
Yes
|
|---|---|
| Online reservation possible |
Yes
|
| Phone | +41 (0)52 232 66 88 |
| info@swisstavolata.ch |
More information about the offer:
Book online
Book online
