Restaurants in Ticino

Enter a world of flavor.

In the beautiful scenery of Lake Lugano, at the foot of Mount San Giorgio: this is where grotto Pojana is located, the ideal place to taste typical Ticino gastronomy with a wide selection of wines.

The most appreciated aspect of the Leìt hut is probably the surroundings and the view from the terrace.

A unique & modern restaurant in an exclusive area of Canton Ticino.

Lifestyle and Lake Maggiore in its purest form: in a relaxed atmosphere enjoy a variety of pasta specialties, barbecue meat and fish delicacies as well as a wide selection of cocktails and drinks.

German-born chef Rolf Fliegauf's award-winning aromatic cuisine is all about the wholesome flavor of seasonal ingredients, expertly combined to deliver intense and sometimes completely unexpected pleasure.

L'Osteria Gallo d'Oro verfügt über alle idealen Eigenschaften für die anspruchsvollsten Gourmets in einer angenehmen und entspannten Atmosphäre zu befriedigen.

Lorenzo Albrici knows how to fuse Italian sensuality and French sophistication in his cooking!

Adriana is a chef who enchants her guests with her innovative and inventive cuisine. A Ticino institution supported by the entire Broggini family.

Get recommendations for daily and weekly specials.

Overlooking the beautiful waters of the Ceresio River, the restaurant is renowned for its traditional cuisine, close to the local area with the use of the best fresh, seasonal and local products as well as refined Mediterranean offerings.

The restaurant Canvetto Ticinese, located in Brissago on Lake Maggiore, is crowned by the charming mountains Corona dei Pinci, Pizzo Leone and Gridone. The restaurant offers typical local and Mediterranean cuisine.

From the square in front of the hut there is a wonderful view of the Gulf of Agno and Lugano. The hut lends itself to the use of those who wish to spend a quiet day in a sunny area free from traffic noise.

Absolute peace and quiet, a wonderful mountain landscape, pure nature, and at the center the Fior di Campo Inn: a restaurant with many local products and dishes, a wide selection of Ticino wines, 100 different types of Scotch Whisky.

The Gourmet restaurant "La Cucina" will delight you with fresh, first-choice seasonal produce.

At Porto Pojana, customers are graciously and courteously welcomed by trained staff who guide them along a true journey into Mediterranean flavors.

An intimate and cozy place in the center of the city of Losone: Ristorante Centrale is the place to spend beautiful moments in the company of typical and genuine cuisine.

The Delta Beach Lounge in Ascona is an elegantly designed and sophisticated restaurant, bar and event venue with spectacular views of the crystal clear waters of Lake Maggiore and the surrounding green mountains.

Our variety is present not only in the space available to you but also in our magnificent dishes.

Unsere Küche ist vor allem dem Tessin verpflichtet; wir kochen nach mehr oder weniger traditionellen Rezepten, die wir im Laufe der Zeit gesammelt haben, mit Anleihen im nahen Italien, insbesondere der Toskana.

We give you good moments and spoil you culinary with Ticino traditions as well as our own creations. And you may enjoy, relax and let your soul dangle.

A cuisine without too many tricks or special effects: chef Francesco Sangalli puts first the search for quality products of our territory, scouted among small local producers, and enhanced by very accurate cooking techniques.

In the gourmet restaurant "Locanda Barbarossa," 18 GaultMillau points and 1 Michelin star, you can indulge in the gastronomic temptations of our chef Mattias Roock and chef de service Sergio Bassi.

Das Restaurant ist während der Saison täglich geöffnet.

The Capanna Campo Tencia is known for its excellent cuisine. Hot and cold foods typical of Ticino are served in a friendly and genuine atmosphere throughout the day.

Abbiamo diverse proposte per i nostri amici vegani e vegetariani.

An enchanting structure with large spaces,stands on a boulder in Avegno, around palm trees and flowers creates a warm and charming atmosphere.

Alpine hut in the Greina region, Blenio valley, canton of Ticino. Open as a rule from mid-June to mid-October.Winter hut available.

Recommended by the Michelin Guide, FLAMEL Restaurant offers cuisine that emphasizes local and wholesome ingredients, combining traditional and modern recipes with passion and creativity to offer guests the best dining experience.

Lovers, dreamers, happy people and those about to become happy, music lovers, art lovers and philanthropists, welcome to Art Hotel Riposo! Immerse yourself in a universe combining southern joie de vivre and romanticism.

A hearty risotto, braised beef with polenta, Zincarlin cheese with chestnut honey – the Grotto La Baita serves up traditional Ticino cuisine with a modern twist. In such a romantic setting, guests love to spend the whole day being pampered in the shade of the trees.

Unsre Angebote sind sehr einfach; Werktags: Minestrone, kalte Teller stehen immer zur Verfügung. Es fehlen auch nie; Kleinigkeiten wie Formaggini (Frischkäse Saison bedingt), Salametti nostrani oder ein feines Stück Alpenkäse.

"Il Ristorante di Villa Orselina" with fine cuisine and a terrace with a breathtaking view of Lake Maggiore. The chef and his team offer fresh and healthy cuisine that awakens and inspires the senses.

Capanna Cadagno, the hiking hut located in the beautiful alpine region of Piora, Canton Ticino, a natural paradise at 1987 meters, an ideal place for hiking trips.

Our food and wine offerings are at your disposal in the renovated Tenero restaurant. In an elegant and refined setting you can enjoy our carefully prepared dishes made with always fresh ingredients.

Lassen Sie sich von der bestechenden Eleganz des Panorama Restaurants faszinieren.Verwöhnen Sie Ihre Sinne mit delikaten Menüs und einem atemberaubenden Seepanorama.