Restaurants in Gruyères

Here, visitors can enjoy fine food: country ham on a bed of cabbage, creamy vacherin fondue or incomparable creamy delights.

The Auberge de la Halle is a popular meeting place, often used by local associations for their board meetings and assemblies.

Traditional cuisine and seasonal specialities, sunny terraces and banquet rooms, comfortable rooms with a rustic feel: enjoy an unforgettable stay in the heart of Gruyère!

Here in this friendly and charming inn in the centre of the town of Gruyères, you can sample high-quality and authentic local cuisine or try more traditional dishes.

A large menu of regional specialties awaits you, including our house specialty "La Pyantsèta", ideal for tasting regional products.

The chalet is the place to go in Gruyeres to enjoy its fondue, raclette, double cream or all its other local delicacies.

The gastronomy of Gruyère will delight your taste buds and enchant your senses with its traditional half and half fondue, its formidable double cream meringue, its milk chocolate, its cheeses and its smoked meats.

Spacious and bright, it offers a breathtaking panoramic view of the pre-Alps mountains. In hot or cold weather, enjoy the region's landscapes under cover.