Restaurant Bären
Overview
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Hint
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Intro
At lunchtime we serve platters, set menus and a la carte dishes, in the evening we serve tapas, surprise menus and a la carte dishes.
Information
Description
We are happy to spoil you in our "Biedermeierstübchen" with selected specialties from a constantly changing and seasonally adapted menu. Creative dishes prepared lightly and easily digestible from mainly regional products. At lunchtime we serve plated meals, set menus and a la carte dishes, in the evening we serve tapas, surprise menus and a la carte dishes.
Head chef: Dietmar Wild
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Restaurant facilities
- Wheelchair-accessible
- Terrace
- Parking right in front of the door
- Banquet on demand
Restaurant Offer
- Fish
- Fondue
Payment options
- Maestro
- Eurocard - Mastercard
- PostFinance Card
- Visa
Discover the surroundings
Contact
Dietmar Wild
Gasthaus Restaurant Bären
Halten 112
9035 Grub AR
+41 71 891 13 55
info@baeren-grub.ch
Opening Hours
| Sun | 10:30 - 21:00 |
|---|---|
| Wed, Thu, Fri | 09:00 - 14:30 |
| Wed, Thu, Fri | 17:30 - 23:00 |
| Sat | 10:30 - 15:00 |
| Sat | 17:00 - 24:00 |
