Restauracji po Gryzonia

Guests of the stylish restaurant of the Romantik Hotel Chesa Grischuna Klosters can continue to dine like "God in France". Ronald Fressner as the new head chef not only brings a lot of know-how with him, he will also contribute his own signature.

The Tschuggenhütte offers its guests everything their heart desires. A whole 260 deckchairs invite you to relax. For those who prefer it warm and cozy, there is the Tschuggenstübli in the former cheese dairy.

Cordiality, hospitality, a fantastic view of the Sertig valley and the surrounding mountains. Let us spoil you and enjoy the lovingly prepared dishes.

We place great emphasis on regional and home cooking from the Engadine and its direct surroundings.

The Milez mountain restaurant - the perfect retreat for family adventures and enjoyable breaks in the heart of the Andermatt+Sedrun+Disentis ski area.