On the trails of the absinth distillers
Overview
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Hint
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In the Val-de-Travers, absinth was always available, even during the time when its production and consumption were prohibited. On a walk to the «Fontaine à Louis», a hidden well, the visitors experience the Val-de-Travers just as it was in times past. A stopover at the Bovet distillery must of course be included. Willy Bovet has been a «destillateur» since 1968 and knows all the «green fairy’s» secrets.
General information
| Time required |
1-2 hours
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|---|---|
| Suitable for |
Individual, Couples, Families, Groups
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| Weather |
Outdoor
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| Execution |
On demand
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| Category |
Nature, Culture, Education
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Group & pricing information
| Accompanied |
Yes
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|---|---|
| Host / Guide |
Grégoire Monnier
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| Language |
German, Swiss German, French, English
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| Group Size |
1 - 20
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| Price From |
CHF 180
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| Further prices (starting from) |
CHF 250.00 long tour
CHF 180.00 short tour |
Booking Information
| Reservation required |
Yes
|
|---|---|
| Phone | +41 (0)32 864 90 64 |
| info@gout-region.ch |
Host / Guide
Contact
Goût & Région SA
Case postale 131
2108
Couvet
Switzerland
Phone
+41 (0)32 864 90 64
Fax +41 (0)32 863 21 89
info@gout-region.ch
gout-region.ch
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