Alpine pork & Wagyu beef
Overzicht
Inleiding
Saturday, November 14, 2026 4-course menu with wine accompaniment
Enjoy meat specialties from tender Alpine pigs and exclusive Wagyu beef from Markus Dönz's production - personally on site,
to give you an insight into his farm and his passion.
Harmoniously accompanied by fine wines from selected winegrowers, an unforgettable evening full of enjoyment, conviviality and culinary delights awaits you.
We look forward to your reservation:
081 255 11 44 or rebleuten@bluewin.ch
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
| Contactadres |
Marco & Jacqueline Rudolph
Gastgeber Zunfthaus zur Rebleuten Pfisterplatz 1 7000 Chur +41 81 255 11 44 rebleuten@bluewin.ch |
|---|---|
| Event Homepage | https://www.rebleutenchur.ch/speisekarte |
| Prijs |
Info follows
|
| Openingstijden |
Arrival from 18:00
|
Deze informatie wordt up-to-date gehouden door de regionale/plaatselijke bureaus voor toerisme. Zwitserland Toerisme is niet verantwoordelijk voor de inhoud ervan.
Info evenementen
- zaterdag 14 november 2026
Ontdek de omgeving
Zunfthaus zur Rebleuten
Pfisterplatz 1
7000
Chur
Zwitserland
Telefoon
+41 (0)81 255 11 44
rebleuten@bluewin.ch
rebleutenchur.ch