Description

Culinary Delights:
Fillet of char (a Swiss deep lake fish, resembling trout) with saffron, mushroom fricassée with truffles, loin of lamb with port, breast of guinea fowl with morel (mushrooms), game in season, dishes prepared using fresh (seasonal) products.

Specialities:
Located in an exceptionally calm and peaceful setting on the banks of the Lac de Joux, two minutes away from the little station of Rocheray. Terrace and dining room with panoramic views. Spacious bedrooms, completely renovated, some with large sun terrace. Wireless-LAN.
Height: 1004 m a.s.l.

Local place name: Vallée de Joux, Le Sentier

Accessibility:
Winter Hiking Trail
Street
Train

Winter Hiking:
from Le Sentier 0h20
from Le Pont 2h00

Discover the surroundings