Wild flavours at the Buvette d'Arbey, Évolène
Overview
Intro
Discover edible wild plants on an outing combining foraging, botany and wild cuisine. A convivial experience in the heart of nature.
This outing dedicated to edible wild plants invites you to take a fresh look at your environment and learn how to recognize species that are easy to identify and harvest in complete safety.
Accompanied by an enthusiast, you'll discover the basics of botany, the principles of responsible harvesting and the culinary uses of plants during a cooking workshop.
The experience continues with a country-style aperitif at the refreshment bar, highlighting the wild flavours of the plants harvested.
You'll leave with simple recipes, practical advice and ideas for incorporating wild plants into your everyday cooking.
This nature activity can be tailor-made for a private group, birthday party, company outing or outdoor team-building event.
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
| Contact address |
Inès Thoms
Accompagnatrice en montagne & Thérapeute ZenAventures +41763877221 aaz@zenaventures.ch |
|---|---|
| Location |
Buvette du Lac d'Arbey 1983 Evolène Switzerland |
| Event Homepage | https://zenaventures.ch/sortie-decouverte-des-saveurs-sauvages/ |
| Price |
CHF 85.00
CHF 60.00 (11-17years)
|
The content presented here is provided and updated by regional/local tourist offices or event organisers, which is why Switzerland Tourism is unable to guarantee the correctness of the contents.
aaz@zenaventures.ch +41763877221