Sunday brunch with Appenzell specialties
Overview
Intro
On the first Sunday of every month: Have a good time on Sunday!
We serve from 10.00 am to around 1.00 pm:
From our bakery
Ruched, spelt and multigrain bread, buttered plaited bread and croissants
served with butter and homemade jams
From the surrounding area
Appenzell cheese Surchoix, Appenzell cheese fat, Wäldler cheese from the village cheese dairy Messmer
Appenzeller Mostbröckli and farmer's bacon
Organic eggs from the Bensol chicken farm
From our kitchen
Chäshörnli
Appenzell boiled sausage
Rösti
Fried bacon
Soft eggs
Fruits and muesli
Homemade Bircher muesli
Appenzeller Yogurt Strawberry & Nature
Seasonal fruits
Sweets
Cookie specialties Sprötzerli, Zimtsternen and Totebeili
Beverages
Orange juice and sweet cider, mineral water & Wäldler spring water
Coffee, tea, ovo or chocolate hot or cold on request
1 glass of sparkling wine (Cava Gilmas) or Flauder
Please make a reservation as places are limited.
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
| Contact address |
Hirschen Wald GmbH
Gasthaus & Bäckerei Büel 123 9044 Wald AR +41 71 877 11 46 info@hirschenwald.ch |
|---|---|
| Location |
Hirschen Wald - Gasthaus & Bäckerei Büel 123 9044 Wald AR Switzerland |
| Event Homepage | https://www.hirschenwald.ch |
| Price |
Adults: CHF 34.00
Children up to 12 years: CHF 3.00 per year of age
|
The content presented here is provided and updated by regional/local tourist offices or event organisers, which is why Switzerland Tourism is unable to guarantee the correctness of the contents.
Event dates
- 12 July 2026
- 02 August 2026
- 06 September 2026
- 04 October 2026
Please make a reservation.