Cheese workshop – how fine Gstaad cheese is made
Overview
Intro
Exciting insights into cheese production! Booking note: For this family program, at least one child and one adult must be booked together. All participating individuals require their own booking.
In the cheese workshop, children and adults get to experience firsthand how fine Saaner cheese is made from fresh milk. A look into the large cheese storage shows where the cheeses mature – and at the end, of course, there's a tasting! An exciting insight into the world of cheese that fascinates both young and old.
Booking note:
For this family program, at least one child and one adult must be booked together.
All participating individuals require their own booking
Duration: approx. 1 hour.
Requirements
Registration until the day before at 4:00 PM.
Equipment
The cheese workshop takes place outside, in front of the building. We recommend weather-appropriate clothing.
Suitable for
For families with children from 7 years old
How is delicious cheese made from fresh milk? In this demonstration, we watch the cheese expert at work and discover together how the fine Gstaad cheese is created. Afterwards, you will get a glimpse into the cheese cellar – where hundreds of cheeses spend their resting period. An experience for little explorers with big questions!
We recommend a minimum age of 7 years, of course, younger siblings are welcome to accompany the family.
The program will be conducted in German. If needed, we are happy to assist you with short translations on site.
Meeting point
Production building of the Gstaad dairy, Lauenenstrasse 100, 3780 Gstaad.
Arrival Information
Individual arrival at the production building of the Gstaad dairy on Lauenenstrasse.
Parking is available on site.
Arrival by public transport:
Departure: Gstaad Train Station at 09:37 AM (Bus 181) towards Lauenen
Arrival: Stop Gstaad Badweidli at 09:42 AM
From there, it's just a few minutes to the production building, across the bridge in front of Auto Mark.
Departure: Stop Gstaad Badweidli at 11:46 AM towards Gstaad.
Arrival: Gstaad Train Station at 11:55 AM
The venue can also be reached by a pleasant walk along the Louibach.
Walking time: approx. 30 minutes
| Contact address |
Keine Angabe
Promenade 41 3780 Gstaad +41 33 748 81 81 info@gstaad.ch |
|---|---|
| Location |
Prodkuktionsstätte Molkerei Gstaad 3780 Gstaad Switzerland |
| Price |
Participation is free of charge for all
|
The content presented here is provided and updated by regional/local tourist offices or event organisers, which is why Switzerland Tourism is unable to guarantee the correctness of the contents.
Event dates
- 28 September 2026
- 05 October 2026