Café-Bar-Restaurant Odéon
Overview
Intro
Our chef Stefan Iseli prepares our Brasserie dishes with daily fresh ingredients from the region. From cordon bleu to tartar, the meat comes from the butcher and not from the wholesaler.
Information
Description
Our chef Stefan Iseli prepares our Brasserie dishes with daily fresh ingredients from the region. From cordon bleu to tartar, the meat comes from the butcher and not from the wholesaler. So we are sure that we process the best quality.
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Restaurant facilities
- Terrace
Restaurant Offer
- Civil
- Local products
Discover the surroundings
Contact
Café-Bar-Restaurant Odéon
Bahnhofstrasse 31
2501 Biel
032 322 48 48
info@nidaux.com
Opening Hours
| Mon, Tue, Wed, Thu, Fri | 07:00 - 23:00 |
|---|---|
| Sat | 08:00 - 23:00 |
| Sun | 10:00 - 18:00 |